How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Lentil Dal With Mint Yogurt?

You need 16 ingredients. The key ingredients include: 5 tablespoons fresh mint leaves chopped, 1 1/4 cups greek yogurt, 2 1/16 cups red lentils rinsed, 1 green pepper deseeded and finely diced, and more.

Is Red Lentil Dal With Mint Yogurt suitable as vegetarian?

Yes, Red Lentil Dal With Mint Yogurt falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Red Lentil Dal With Mint Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Lentil Dal With Mint Yogurt Recipe

Name: Red Lentil Dal With Mint Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons fresh mint leaves chopped; 1 1/4 cups greek yogurt; 2 1/16 cups red lentils rinsed; 1 green pepper deseeded and finely diced; 2 whole cloves crushed; 3 cardamom pods crushed; 2 teaspoons curry powder; 1/2 teaspoon ground cumin; 1/2 teaspoon cinnamon; 1 tablespoon butter; 1 onion finely sliced; 3 garlic cloves crushed; 3 3/4 cups dried apricots sliced; 7/8 cup vegetable stock; 1 pinch caster sugar; flatbreads to serve

Red Lentil Dal With Mint Yogurt

Eats Now Editorial Team · 446 kcal · Vegetarian

Red Lentil Dal With Mint Yogurt – a delicious recipe with mint, greek yogurt, red lentils, green pepper, curry powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Red Lentil Dal With Mint Yogurt

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