How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Chili Shrimp With Chopped Salad & Grilled Vegetables ?

You need 1 ingredient. The key ingredients include: ["1/4 c brown sugar", "2 T olive oil", "2 T chili powder", "1 T garlic powder", "1 t kosher salt", "16 large shrimp, peeled, deveined, tails left on", "1/3 c. mayonnaise", "2 T olive oil", "1 T white wine vinegar", "1 t sugar", "salt", "cayenne", "2 ears sweet corn, shucked", "1 lb. asparagus", "4 slices baguette, 1"" thick", "salt & pepper to taste", "2 c romaine lettuce, chopped", "2 c butter lettuce, torn", "1 c cucumber, seeded cut into 1/2 moons", "1/2 c cherry tomatoes, halved", "2 hard cooked eggs, chopped", "1/4 c chopped fresh basil"].

Is Red Chili Shrimp With Chopped Salad & Grilled Vegetables suitable as seafood?

Yes, Red Chili Shrimp With Chopped Salad & Grilled Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Red Chili Shrimp With Chopped Salad & Grilled Vegetables ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Chili Shrimp With Chopped Salad & Grilled Vegetables Recipe

Name: Red Chili Shrimp With Chopped Salad & Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/4 c brown sugar", "2 T olive oil", "2 T chili powder", "1 T garlic powder", "1 t kosher salt", "16 large shrimp, peeled, deveined, tails left on", "1/3 c. mayonnaise", "2 T olive oil", "1 T whi…

Red Chili Shrimp With Chopped Salad & Grilled Vegetables – a delicious recipe with brown sugar, olive oil, T chili powder, garlic powder, kosher salt, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["1/4 c brown sugar", "2 T olive oil", "2 T chili powder", "1 T garlic powder", "1 t kosher salt", "16 large shrimp, peeled, deveined, tails left on", "1/3 c. mayonnaise", "2 T olive oil", "1 T white wine vinegar", "1 t sugar", "salt", "cayenne", "2 ears sweet corn, shucked", "1 lb. asparagus", "4 slices baguette, 1"" thick", "salt & pepper to taste", "2 c romaine lettuce, chopped", "2 c butter lettuce, torn", "1 c cucumber, seeded cut into 1/2 moons", "1/2 c cherry tomatoes, halved", "2 hard cooked eggs, chopped", "1/4 c chopped fresh basil"]

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Quick Info

Servings
4 servings
Category
Seafood

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Red Chili Shrimp With Chopped Salad & Grilled Vegetables

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