How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Pineapple Gelatin Salad?

You need 10 ingredients. The key ingredients include: 2 packages (3 ounces each) cranberry gelatin, 1 cup boiling water, 1 package (8 ounces) cream cheese, softened, 1 package (12 ounces) frozen raspberries, thawed and drained, and more.

Is Raspberry Pineapple Gelatin Salad suitable as salads?

Yes, Raspberry Pineapple Gelatin Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raspberry Pineapple Gelatin Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raspberry Pineapple Gelatin Salad Recipe

Name: Raspberry Pineapple Gelatin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (3 ounces each) cranberry gelatin; 1 cup boiling water; 1 package (8 ounces) cream cheese, softened; 1 package (12 ounces) frozen raspberries, thawed and drained; 1 cup ginger ale; 1 can (8 ounces) crushed pineapple, drained; 1/3 cup chopped pecans; 1/2 teaspoon vanilla extract; 1 carton (8 ounces) frozen whipped topping, thawed; 1-1/2 cups miniature marshmallows

Fresh, crisp and full of flavor — this Raspberry Pineapple Gelatin Salad is a must-try. Made with cranberry gelatin, boiling water, cream cheese and fro…

This Raspberry Pineapple Gelatin Salad relies on simple, everyday ingredients such as boiling water, ginger ale, chopped pecans and vanilla extract. It comes together quickly and makes 4 servings, at about 864 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Raspberry Pineapple Gelatin Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions