How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa with Feta & Vegetables?

You need 8 ingredients. The key ingredients include: 3 qt. 25%-less-sodium chicken broth, 1-1/2 qt. quinoa, uncooked, 4-1/2 cups carrots, coarsely shredded Target 2 lb For $3.00 thru 02/06, 1-1/2 qt. zucchini, coarsely shredded, and more.

Is Quinoa with Feta & Vegetables suitable as vegetarian?

Yes, Quinoa with Feta & Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Quinoa with Feta & Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa with Feta & Vegetables Recipe

Name: Quinoa with Feta & Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. 25%-less-sodium chicken broth; 1-1/2 qt. quinoa, uncooked; 4-1/2 cups carrots, coarsely shredded Target 2 lb For $3.00 thru 02/06; 1-1/2 qt. zucchini, coarsely shredded; 1 Tbsp. garlic, minced; 3 qt. baby spinach leaves, loosely packed; 1-1/2 cups Kraft Greek with Feta and Oregano Dressing; 1-1/2 cups crumbled feta cheese

Quinoa with Feta & Vegetables – a delicious recipe with quinoa, carrots, zucchini, garlic, baby spinach leaves, Oregano Dressing. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 qt. 25%-less-sodium chicken broth
1-1/2 qt. quinoa, uncooked
4-1/2 cups carrots, coarsely shredded Target 2 lb For $3.00 thru 02/06
1-1/2 qt. zucchini, coarsely shredded
1 Tbsp. garlic, minced
3 qt. baby spinach leaves, loosely packed
1-1/2 cups Kraft Greek with Feta and Oregano Dressing
1-1/2 cups crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Vegetarian

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Quinoa with Feta & Vegetables

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