How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Shirleys Asparagus?

You need 4 ingredients. The key ingredients include: 1 pound thin asparagus, ends trimmed, 2 tablespoons canola oil, Coarse salt and freshly ground black pepper, Grated zest of 1 lemon.

Is Miss Shirleys Asparagus suitable as vegetarian?

Yes, Miss Shirleys Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Miss Shirleys Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miss Shirleys Asparagus Recipe

Name: Miss Shirleys Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound thin asparagus, ends trimmed; 2 tablespoons canola oil; Coarse salt and freshly ground black pepper; Grated zest of 1 lemon

Miss Shirleys Asparagus – a delicious recipe with thin, canola oil, salt, lemon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound thin asparagus, ends trimmed
2 tablespoons canola oil
Coarse salt and freshly ground black pepper
Grated zest of 1 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Vegetarian

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Miss Shirleys Asparagus

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