Sonoma Diet - Herbed Zucchini

1. 1

   In a large skillet cook the whole garlic cloves in hot oil until light brown; discard garlic.

2. 2

   Add the zucchini, dried mint (if using), salt, and pepper to the oil in the skillet.

3. 3

   Cook, uncovered, over medium heat about 5 minutes or until the zucchini is crisp-tender, stirring occasionally.

4. 4

   To serve, sprinkle with the cheese and fresh mint (if using).

* Per serving · 4 servings · Values may vary.

No additional tips available.