How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quickie Hawaiian Pork(Stove Top) ?

You need 4 ingredients. The key ingredients include: 2 lb. lean pork roast, cut in 1-inch cubes, 1 (14 oz.) can pineapple chunks with juice, 1/4 c. vinegar, 1 tsp. ginger.

Is Quickie Hawaiian Pork(Stove Top) suitable as meat & poultry?

Yes, Quickie Hawaiian Pork(Stove Top) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quickie Hawaiian Pork(Stove Top) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quickie Hawaiian Pork(Stove Top) Recipe

Name: Quickie Hawaiian Pork(Stove Top)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean pork roast, cut in 1-inch cubes; 1 (14 oz.) can pineapple chunks with juice; 1/4 c. vinegar; 1 tsp. ginger

Try this homemade Quickie Hawaiian Pork(Stove Top) recipe the whole family will love. Made with lean pork roast, pineapple, vinegar and ginger. Easy ste…

This Quickie Hawaiian Pork(Stove Top) relies on simple, everyday ingredients such as vinegar and ginger. It comes together quickly and makes 4 servings, at about 565 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean pork roast, cut in 1-inch cubes
1 (14 oz.) can pineapple chunks with juice
1/4 c. vinegar
1 tsp. ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Meat & Poultry

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Quickie Hawaiian Pork(Stove Top)

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