Quiche(Anytime Dish)

Name: Quiche(Anytime Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. sausage; 1/2 c. onion, chopped; 1/3 c. green pepper; 1 1/2 c. sharp shredded cheese; 1 Tbsp. flour; 1 deep pie shell; 2 eggs, beaten; 1 c. evaporated milk; 1 Tbsp. parsley flakes; 3/4 tsp. seasoned salt; 1/4 tsp. garlic salt; 1/4 tsp. pepper

Eats Now Editorial Team · 504 kcal · Breakfast

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Quiche(Anytime Dish) – a delicious recipe with sausage, onion, green pepper, shredded cheese, flour, shell. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3/4 lb. sausage
1/2 c. onion, chopped
1/3 c. green pepper
1 1/2 c. sharp shredded cheese
1 Tbsp. flour
1 deep pie shell
2 eggs, beaten
1 c. evaporated milk
1 Tbsp. parsley flakes
3/4 tsp. seasoned salt
1/4 tsp. garlic salt
1/4 tsp. pepper

1
Preheat oven to 375u00b0.
2
Fry sausage, green pepper and onion. Drain.
3
Combine cheese and flour. Stir in sausage, green pepper and onion.
4
Pour in shell.
5
Mix all other ingredients and pour over cheese and sausage.
6
Place on cookie sheet.
7
Bake 30 to 40 minutes.

504

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 lb. sausage, 1/2 c. onion, chopped, 1/3 c. green pepper, 1 1/2 c. sharp shredded cheese, and more.

Yes, Quiche(Anytime Dish) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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