How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Provencal Lemon And Olive Chicken ?

You need 11 ingredients. The key ingredients include: 2 cups chopped onion, 8 skinless chicken thighs (about 2 1/2 pounds), 1 lemon, thinly sliced and seeds removed, 1 cup pitted green olives, and more.

Is Provencal Lemon And Olive Chicken suitable as meat & poultry?

Yes, Provencal Lemon And Olive Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Provencal Lemon And Olive Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Provencal Lemon And Olive Chicken Recipe

Name: Provencal Lemon And Olive Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped onion; 8 skinless chicken thighs (about 2 1/2 pounds); 1 lemon, thinly sliced and seeds removed; 1 cup pitted green olives; 1 TBS olive brine from jar or white vinegar; 2 tsp herbes de Provence; 1 bay leaf; 1/2 tsp salt; 1/8 tsp black pepper; 1 cup chicken broth; 1/2 cup minced fresh parsley

Provencal Lemon And Olive Chicken

Eats Now Editorial Team · 524 kcal · Meat & Poultry

Provencal Lemon And Olive Chicken – a delicious recipe with onion, chicken, lemon, green olives, olive brine, herbes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Provencal Lemon And Olive Chicken

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