Buffalo Thigh Sliders Recipe

Name: Buffalo Thigh Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless skinless chicken thighs (trimmed); 2 tablespoons olive oil (for drizzling); ½ teaspoon granulated onion (more or less to taste); ½ teaspoon granulated garlic (more or less to taste); salt and pepper; 3 tablespoons butter; ¼ cup hot sauce (I prefer Frank's RedHot); 1 cup sour cream; ½ cup blue cheese (crumbles); ¼ cup chives (chopped); 12 lemon, juice of; 8 dinner rolls (or soft, small slider rolls split); ½ cup carrot, shredded for topping; shredded lettuce, for topping

Servings: persons

8 boneless skinless chicken thighs (trimmed)
2 tablespoons olive oil (for drizzling)
½ teaspoon granulated onion (more or less to taste)
½ teaspoon granulated garlic (more or less to taste)
salt and pepper
3 tablespoons butter
¼ cup hot sauce (I prefer Frank's RedHot)
1 cup sour cream
½ cup blue cheese (crumbles)
¼ cup chives (chopped)
12 lemon, juice of
8 dinner rolls (or soft, small slider rolls split)
½ cup carrot, shredded for topping
shredded lettuce, for topping

1
Preheat outdoor grill to medium high.
2
Dress chicken thighs with EVOO and season with a sprinkle of granulated onion, garlic, salt and pepper.
3
Grill, turning once, until cooked through (about 10 min).
4
While cooking chicken, melt the butter in a shall saucepan and add in the hot sauce.
5
Add chicken to the sauce and coat thoroughly.
6
In a small bowl, mix the sour cream, blue cheese, chives, and lemon juice.
7
Season with salt and pepper.
8
Place the chicken on the roll bottoms and top with lettuce, carrots, and blue cheese sauce.
9
Top with the roll tops and enjoy!

769

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 boneless skinless chicken thighs (trimmed), 2 tablespoons olive oil (for drizzling), ½ teaspoon granulated onion (more or less to taste), ½ teaspoon granulated garlic (more or less to taste), and more.

Yes, Buffalo Thigh Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Thigh Sliders

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