Prize-Winning Apple Spice Drop Cookies Recipe

Name: Prize-Winning Apple Spice Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 2/3 cup white sugar; 2/3 cup brown sugar, packed; 1 egg; 1/4 cup apple juice; 2 1/4 cups flour; 1 teaspoon cinnamon; 1/2 teaspoon baking soda; 1/2 teaspoon nutmeg; 1 cup apple, peeled, and finely chopped (Granny Smith apples are best); 1 cup chopped walnuts; FROSTING; 1/4 cup butter, softened; 3 cups icing sugar; 1 teaspoon vanilla; 3 -4 tablespoons apple juice

Servings: persons

1/2 cup butter, softened
2/3 cup white sugar
2/3 cup brown sugar, packed
1 egg
1/4 cup apple juice
2 1/4 cups flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/2 teaspoon nutmeg
1 cup apple, peeled, and finely chopped (Granny Smith apples are best)
1 cup chopped walnuts
FROSTING
1/4 cup butter, softened
3 cups icing sugar
1 teaspoon vanilla
3 -4 tablespoons apple juice

1
Set oven to 375 degrees F.
2
In a mixing bowl cream butter and both sugars together.
3
Beat in the egg and apple juice.
4
In a small bowl combine the dry ingredients.
5
Gradually add the dry ingredients to the creamed mixture; blend well.
6
Mix in the chopped apples and nuts.
7
Drop dough by heaping teaspoonfuls onto a greased cookie sheet about 2 inches apart.
8
Bake for 12-13 minutes, or until golden brown.
9
Place on wire rack to cool.
10
For frosting: Beat all frosting ingredients until smooth; frost cookies.

1479

kcal

Calories

Fat

238

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 cup butter, softened, 2/3 cup white sugar, 2/3 cup brown sugar, packed, 1 egg, and more.

Yes, Prize-Winning Apple Spice Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prize-Winning Apple Spice Drop Cookies

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