How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poulet D'Artichoke?

You need 8 ingredients. The key ingredients include: 2 (14 oz.) cans artichoke hearts, 2 2/3 c. diced, cooked chicken breasts, 2 (10 1/2 oz.) cans cream of chicken soup, 1 c. mayonnaise, and more.

Is Poulet D'Artichoke suitable as vegetarian?

Yes, Poulet D'Artichoke falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Poulet D'Artichoke?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poulet D'Artichoke Recipe

Name: Poulet D'Artichoke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 oz.) cans artichoke hearts; 2 2/3 c. diced, cooked chicken breasts; 2 (10 1/2 oz.) cans cream of chicken soup; 1 c. mayonnaise; 1 Tbsp. lemon juice; 1 1/4 c. grated sharp Cheddar cheese; 1 1/4 c. bread crumbs; 2 Tbsp. butter, melted

Poulet D'Artichoke – a delicious recipe with hearts, chicken breasts, cream of chicken soup, mayonnaise, lemon juice, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (14 oz.) cans artichoke hearts
2 2/3 c. diced, cooked chicken breasts
2 (10 1/2 oz.) cans cream of chicken soup
1 c. mayonnaise
1 Tbsp. lemon juice
1 1/4 c. grated sharp Cheddar cheese
1 1/4 c. bread crumbs
2 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Vegetarian

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Poulet D'Artichoke

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