How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Salmon Patties?

You need 11 ingredients. The key ingredients include: 1 (14 3/4 ounce) can salmon (drained, preferably red salmon, pink is fine), 2 eggs, beaten, 2 tablespoons mayonnaise, 14-⅓ cup seasoned dry bread crumb, and more.

Is Potato-Salmon Patties suitable as seafood?

Yes, Potato-Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato-Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Salmon Patties Recipe

Name: Potato-Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 3/4 ounce) can salmon (drained, preferably red salmon, pink is fine); 2 eggs, beaten; 2 tablespoons mayonnaise; 14-⅓ cup seasoned dry bread crumb; ¼ cup dry potato flakes; 1 medium onion, minced (or use 3 green onions, finely diced); 1 -2 teaspoon fresh minced garlic (or use 1/2-1 teaspoon garlic powder); 1 pinch dried dill weed; ½ teaspoon seasoning salt (or to taste, can use white salt); 1 teaspoon fresh ground black pepper (or to taste); oil (for frying)

Potato-Salmon Patties

Eats Now Editorial Team · 232 kcal · Seafood

Potato-Salmon Patties – a delicious recipe with salmon, eggs, mayonnaise, bread, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Potato-Salmon Patties

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