Pork with Curry!

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   In a casserole, brown the pork and the onion.

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   Add salt and pepper.

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   In a bowl, mix orange juice with honey and add the mixture to the pork.

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   Allow to boil for a while and turn down the heat.

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   Add the curry.

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    Stir and let cook until fragrant.

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    When ready and meat is cooked, add the cream.

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    Allow to boil for a while again, to thicken the sauce.

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    Serve with boiled rice, whatever type you like, and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.