How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork with Curry!?

You need 8 ingredients. The key ingredients include: 2 pounds, 3-13 ounces, weight Pork Cut Into Bites, 1 Large Onion, Cut Into Cubes, Salt And Pepper, 1 Medium Orange, Juiced, and more.

Is Pork with Curry! suitable as meat & poultry?

Yes, Pork with Curry! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork with Curry!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork with Curry! Recipe

Name: Pork with Curry!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds, 3-13 ounces, weight Pork Cut Into Bites; 1 Large Onion, Cut Into Cubes; Salt And Pepper; 1 Medium Orange, Juiced; 1 teaspoon Honey; 1 teaspoon To 3 Teaspoons Curry Powder; 1 cup, 2-⅔ teaspoons, 78 pinches Low-fat Cooking Cream; Cooked Rice, To Serve

Try this homemade Pork with Curry! recipe the whole family will love. Made with Bites, Onion, Salt and Orange. Easy step-by-step instructions included.

This Pork with Curry! relies on simple, everyday ingredients such as large onion, cut into cubes, salt and pepper, medium orange, juiced and honey. It comes together quickly and makes 4 servings, at about 777 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 pounds, 3-13 ounces, weight Pork Cut Into Bites
1 Large Onion, Cut Into Cubes
Salt And Pepper
1 Medium Orange, Juiced
1 teaspoon Honey
1 teaspoon To 3 Teaspoons Curry Powder
1 cup, 2-⅔ teaspoons, 78 pinches Low-fat Cooking Cream
Cooked Rice, To Serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Pork with Curry!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions