How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Picnic Pot Roast?

You need 8 ingredients. The key ingredients include: 1 (5 pound) boneless pork picnic roast, salt and ground black pepper to taste, 1 tablespoon minced garlic, 1 pound baby carrots, and more.

Is Pork Picnic Pot Roast suitable as meat & poultry?

Yes, Pork Picnic Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Picnic Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Picnic Pot Roast Recipe

Name: Pork Picnic Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 pound) boneless pork picnic roast; salt and ground black pepper to taste; 1 tablespoon minced garlic; 1 pound baby carrots; 6 potatoes, cut into chunks; 1 large onion, chopped; 3 large stalks celery, chopped; 1 (14 ounce) can beef broth

Pork Picnic Pot Roast – a delicious recipe with salt, garlic, carrots, potatoes, onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 pound) boneless pork picnic roast
salt and ground black pepper to taste
1 tablespoon minced garlic
1 pound baby carrots
6 potatoes, cut into chunks
1 large onion, chopped
3 large stalks celery, chopped
1 (14 ounce) can beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Picnic Pot Roast

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