How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Curried Apple-Onion Sauce?

You need 12 ingredients. The key ingredients include: 32 ounces pork chops, each 1 inch thick, 1 teaspoon dried thyme, 1 teaspoon dried marjoram, 1 tablespoon olive oil, and more.

Is Pork Chops With Curried Apple-Onion Sauce suitable as meat & poultry?

Yes, Pork Chops With Curried Apple-Onion Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Curried Apple-Onion Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Curried Apple-Onion Sauce Recipe

Name: Pork Chops With Curried Apple-Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces pork chops, each 1 inch thick; 1 teaspoon dried thyme; 1 teaspoon dried marjoram; 1 tablespoon olive oil; 1 large apple, peeled, cored, chopped; 1/2 onion, chopped; 6 garlic cloves, minced; 3/4 cup low sodium chicken broth; 1/2 cup dry white wine; 1/4 cup whipping cream; 2 tablespoons honey mustard; 1 teaspoon curry powder

Try this homemade Pork Chops With Curried Apple-Onion Sauce recipe the whole family will love. Made with pork chops, thyme, marjoram and olive oil. Easy…

This Pork Chops With Curried Apple-Onion Sauce relies on simple, everyday ingredients such as dried thyme, dried marjoram, olive oil and onion, chopped. It comes together quickly and makes 4 servings, at about 955 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Chops With Curried Apple-Onion Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions