How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pollo Con Naranja(Chicken With Orange) ?

You need 12 ingredients. The key ingredients include: 2 (2 1/2 lb.) chickens, quartered, 1/4 lb. butter, 2 Tbsp. cooking oil, 2 Tbsp. flour, and more.

Is Pollo Con Naranja(Chicken With Orange) suitable as meat & poultry?

Yes, Pollo Con Naranja(Chicken With Orange) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pollo Con Naranja(Chicken With Orange) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo Con Naranja(Chicken With Orange) Recipe

Name: Pollo Con Naranja(Chicken With Orange)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 1/2 lb.) chickens, quartered; 1/4 lb. butter; 2 Tbsp. cooking oil; 2 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. cinnamon; 1/4 tsp. ground cloves; 1 small can frozen orange juice, diluted with water to be 3 c.; 1/2 tsp. Tabasco sauce; 1 c. white, seedless raisins; 1 c. slivered almonds; 2 oranges, sectioned or 1 can mandarin orange sections

Try this homemade Pollo Con Naranja(Chicken With Orange) recipe the whole family will love. Made with chickens, butter, cooking oil and flour. Easy step…

This Pollo Con Naranja(Chicken With Orange) relies on simple, everyday ingredients such as butter, cooking oil, flour and salt. It comes together quickly and makes 4 servings, at about 758 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pollo Con Naranja(Chicken With Orange)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions