How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Sausage And Peppers?

You need 1 ingredient. The key ingredients include: ["12 lbs Polish sausage, cut in 3"" pieces", "20 large green peppers, sliced, seeded", "8 lbs onions, sliced", "2 -3 cans beer, (sub. 7 up or apple juice if desired with maybe a Tbsp. of balsamic vinegar"].

Is Polish Sausage And Peppers suitable as meat & poultry?

Yes, Polish Sausage And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Sausage And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Sausage And Peppers Recipe

Name: Polish Sausage And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["12 lbs Polish sausage, cut in 3"" pieces", "20 large green peppers, sliced, seeded", "8 lbs onions, sliced", "2 -3 cans beer, (sub. 7 up or apple juice if desired with maybe a Tbsp. of balsamic v…

Polish Sausage And Peppers – a delicious recipe with sausage, green peppers, onions, beer. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["12 lbs Polish sausage, cut in 3"" pieces", "20 large green peppers, sliced, seeded", "8 lbs onions, sliced", "2 -3 cans beer, (sub. 7 up or apple juice if desired with maybe a Tbsp. of balsamic vinegar"]

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Quick Info

Servings
4 servings
Category
Meat & Poultry

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Polish Sausage And Peppers

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