How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Scallop?

You need 6 ingredients. The key ingredients include: 1/2 c. oleo, 1/2 c. sugar, 3 eggs, 1/2 c. milk, and more.

Is Pineapple Scallop suitable as seafood?

Yes, Pineapple Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pineapple Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Scallop Recipe

Name: Pineapple Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo; 1/2 c. sugar; 3 eggs; 1/2 c. milk; 1 (No. 2) can crushed pineapple; 4 c. bread cubes

Pineapple Scallop – a delicious recipe with oleo, sugar, eggs, milk, pineapple, bread cubes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. oleo
1/2 c. sugar
3 eggs
1/2 c. milk
1 (No. 2) can crushed pineapple
4 c. bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Seafood

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