Try this homemade Ginger-Marinated Tuna Steaks recipe the whole family will love. Made with garlic, soy sauce, fresh ginger and sesame oil. Easy step-by…
This Ginger-Marinated Tuna Steaks relies on simple, everyday ingredients such as garlic clove, minced, reduced sodium soy sauce, fresh ginger, grated and dark sesame oil. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026