Try this homemade Pickled Ginger and Cabbage Slaw recipe the whole family will love. Made with peanut oil, cabbage, cabbage and ginger. Easy step-by-ste…
This Pickled Ginger and Cabbage Slaw relies on simple, everyday ingredients such as peanut oil, julienned red cabbage, julienned napa cabbage and julienned pickled ginger. It comes together quickly and makes 4 servings, at about 51 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026