How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Chicken?

You need 8 ingredients. The key ingredients include: 3 lbs chicken, cut in pieces, 3 tablespoons milk, 3 tablespoons butter, melted, ¼ cup mustard, and more.

Is Persian Chicken suitable as meat & poultry?

Yes, Persian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Persian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Persian Chicken Recipe

Name: Persian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lbs chicken, cut in pieces; 3 tablespoons milk; 3 tablespoons butter, melted; ¼ cup mustard; ½ cup honey; 1 teaspoon curry powder; 1 teaspoon salt; 3 tablespoons sesame seeds

Persian Chicken – a delicious recipe with chicken, milk, butter, mustard, honey, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs chicken, cut in pieces
3 tablespoons milk
3 tablespoons butter, melted
¼ cup mustard
½ cup honey
1 teaspoon curry powder
1 teaspoon salt
3 tablespoons sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persian Chicken

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