Peppermint Chocolate Sandwich Cookies Recipe

Name: Peppermint Chocolate Sandwich Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter, softened; 1 cup sugar; 1 large egg, room temperature; 1/2 teaspoon vanilla extract; 2 cups all-purpose flour; 3/4 cup baking cocoa; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup 2% milk; 1-1/2 cups confectioners' sugar; 3 tablespoons butter, softened; 1 tablespoon 2% milk; 1/4 teaspoon peppermint extract; 2 to 3 drops green food coloring, optional

Servings: persons

3/4 cup butter, softened
1 cup sugar
1 large egg, room temperature
1/2 teaspoon vanilla extract
2 cups all-purpose flour
3/4 cup baking cocoa
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup 2% milk
1-1/2 cups confectioners' sugar
3 tablespoons butter, softened
1 tablespoon 2% milk
1/4 teaspoon peppermint extract
2 to 3 drops green food coloring, optional

1
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, baking powder, baking soda and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Shape into two 10-1/2-in. rolls; wrap each in plastic wrap. Refrigerate overnight.
2
Unwrap dough and cut into 1/8-in. slices. Place 2 in. apart on lightly greased
3
. Bake at 325u00b0 for 9-11 minutes or until edges are set. Remove to wire racks to cool.
4
In a small bowl, combine confectioners' sugar, butter, milk extract and if desired red food coloring; beat until smooth. Spread on the bottoms of half of the cookies; top with remaining cookies.

976

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3/4 cup butter, softened, 1 cup sugar, 1 large egg, room temperature, 1/2 teaspoon vanilla extract, and more.

Yes, Peppermint Chocolate Sandwich Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peppermint Chocolate Sandwich Cookies

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