How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 8 ingredients. The key ingredients include: 3/8 c. lukewarm water, 4 fresh eggs, 1 1/4 c. light corn syrup, 3/8 c. sugar, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/8 c. lukewarm water; 4 fresh eggs; 1 1/4 c. light corn syrup; 3/8 c. sugar; 1/4 tsp. salt; 3/8 c. peanut butter (creamy); 1 Tbsp. vanilla; 1 unbaked pie shell

Peanut Butter Pie – a delicious recipe with water, eggs, light corn syrup, sugar, salt, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/8 c. lukewarm water
4 fresh eggs
1 1/4 c. light corn syrup
3/8 c. sugar
1/4 tsp. salt
3/8 c. peanut butter (creamy)
1 Tbsp. vanilla
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Pie

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