Peach Granola Loaf Recipe

Name: Peach Granola Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 cups self-rising flour; 2/3 cup traditional rolled oats; 1/2 cup brown sugar; 3/4 cup buttermilk; 1 large egg; 1 tsp vanilla extract; 1/4 cup vegetable oil; 14 oz can sliced peaches in juice, drained, 1/4 cup juice reserved; 3 oz dried sweetened cranberries; 2 tbsp strawberry fruit spread, warmed

Servings: persons

2 1/3 cups self-rising flour
2/3 cup traditional rolled oats
1/2 cup brown sugar
3/4 cup buttermilk
1 large egg
1 tsp vanilla extract
1/4 cup vegetable oil
14 oz can sliced peaches in juice, drained, 1/4 cup juice reserved
3 oz dried sweetened cranberries
2 tbsp strawberry fruit spread, warmed

1
Preheat oven to 350u00b0F. Grease and line base and sides of an 8x4 inch loaf pan with parchment paper, leaving extra at the long sides. For the batter, sift flour into a large bowl and stir in oats and sugar. Whisk buttermilk, 1 tbsp water, egg, vanilla, oil and reserved peach juice in a large bowl then stir into flour mixture.
2
Roughly chop half the peaches. Add peaches and cranberries to batter then stir until just combined. Spoon into prepared pan, smooth the surface and arrange remaining peach slices on top. Bake for 45-50 mins or until a skewer inserted in center comes out clean. Place pan on a wire rack and brush warm loaf with fruit spread. Cool in pan for 10 mins then transfer to wire rack to cool completely.

897

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/3 cups self-rising flour, 2/3 cup traditional rolled oats, 1/2 cup brown sugar, 3/4 cup buttermilk, and more.

Yes, Peach Granola Loaf falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Granola Loaf

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