Paula Deen'S Tuna Burgers Recipe

Name: Paula Deen'S Tuna Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans solid white tuna, drained; 1/2 cup breadcrumbs; 2 large eggs, lightly beaten; 1/2 cup finely chopped onion; 1/2 cup finely chopped celery; 1 tablespoon chopped pimiento (optional); 1 tablespoon fresh lemon juice; 1 1/2 teaspoons prepared horseradish; 1 garlic clove, minced; 1/4 teaspoon pepper; 1 tablespoon olive oil

Servings: persons

2 (6 ounce) cans solid white tuna, drained
1/2 cup breadcrumbs
2 large eggs, lightly beaten
1/2 cup finely chopped onion
1/2 cup finely chopped celery
1 tablespoon chopped pimiento (optional)
1 tablespoon fresh lemon juice
1 1/2 teaspoons prepared horseradish
1 garlic clove, minced
1/4 teaspoon pepper
1 tablespoon olive oil

1
Preheat the oven to 350 degrees F.
2
In a large bowl, combine the tuna, bread crumbs, and egg, and stir lightly.
3
Add the onion, celery, pimento (if using), lemon juice, horseradish, garlic, and pepper, and mix again.
4
Form the mixture into 4 patties. Heat the oil in a nonstick skillet over medium heat and cook the patties, covered, until golden brown. (We began cooking on the grill and finished in the oven). Carefully flip the patties and cook the other side for 5 minutes.
5
Finish baking in the oven until golden brown.

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (6 ounce) cans solid white tuna, drained, 1/2 cup breadcrumbs, 2 large eggs, lightly beaten, 1/2 cup finely chopped onion, and more.

Yes, Paula Deen'S Tuna Burgers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paula Deen'S Tuna Burgers

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