How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Corn And Broccoli?

You need 9 ingredients. The key ingredients include: 2 eggs, slightly beaten, 1/2 c. milk, 1/2 c. cracker crumbs, 1 can cream-style corn, and more.

Is Scalloped Corn And Broccoli suitable as seafood?

Yes, Scalloped Corn And Broccoli falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Corn And Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Corn And Broccoli Recipe

Name: Scalloped Corn And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, slightly beaten; 1/2 c. milk; 1/2 c. cracker crumbs; 1 can cream-style corn; 1 tsp. sugar; salt and pepper to taste; dabs of butter or oleo; paprika; 1 (10 oz.) pkg. chopped broccoli, cooked and drained

Scalloped Corn And Broccoli – a delicious recipe with eggs, milk, cracker crumbs, cream-style corn, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 eggs, slightly beaten
1/2 c. milk
1/2 c. cracker crumbs
1 can cream-style corn
1 tsp. sugar
salt and pepper to taste
dabs of butter or oleo
paprika
1 (10 oz.) pkg. chopped broccoli, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Seafood

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