Pasta In Spicy Mushroom And Tuna Medley

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   Pasta:

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   Cook pasta according to directions, once cook set aside

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   Sauce:

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   1.Pour in your olive oil in a heavy medium skillet over medium heat, add butter saute garlic and add onions once garlic turns brown

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   2.Add the tuna and mushroom saute them for 3 minutes.

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   3.Add the canned diced tomatoes, cover the skillet and simmer for 5 minutes.

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   4.After five minutes add the canned spicy tomato sauce, stir

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   5.Simmer for another 3 minutes

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   6.Add salt and pepper to taste

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    7.Add basil and parsley

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    8.Add 1/2 cup of the Parmesan cheese.

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    9.Reduce heat to low, add the cook pasta to the skillet, mixed them, make sure pasta is covered evenly with the sauce

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    10.Add the remaining Parmesan, remove from heat and place in serving plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.