How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pantry Casserole?

You need 5 ingredients. The key ingredients include: 2 cans asparagus, drained, 1 can English peas, drained, 1 jar sliced mushrooms, drained, 1 can cream of mushroom soup, and more.

Is Pantry Casserole suitable as soups & stews?

Yes, Pantry Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pantry Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pantry Casserole Recipe

Name: Pantry Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans asparagus, drained; 1 can English peas, drained; 1 jar sliced mushrooms, drained; 1 can cream of mushroom soup; grated cheese

Pantry Casserole – a delicious recipe with cans asparagus, English peas, mushrooms, cream of mushroom soup, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans asparagus, drained
1 can English peas, drained
1 jar sliced mushrooms, drained
1 can cream of mushroom soup
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pantry Casserole

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