How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Fried Rice-Style?

You need 8 ingredients. The key ingredients include: 1 heaped 2 rice bowls' worth Cooked rice (warm), 10 Oysters (for cooking), 1 Green onions (or Japanese leeks), 1 tsp Grated ginger, and more.

Is Oyster Fried Rice-Style suitable as seafood?

Yes, Oyster Fried Rice-Style falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Fried Rice-Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Fried Rice-Style Recipe

Name: Oyster Fried Rice-Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 heaped 2 rice bowls' worth Cooked rice (warm); 10 Oysters (for cooking); 1 Green onions (or Japanese leeks); 1 tsp Grated ginger; 1 tsp Cooking sake; 2 tsp Soy sauce; 1/2 tsp Oyster sauce; 1 tbsp Sesame oil (for frying)

Oyster Fried Rice-Style – a delicious recipe with rice, Oysters, Green onions, ginger, sake, Soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 heaped 2 rice bowls' worth Cooked rice (warm)
10 Oysters (for cooking)
1 Green onions (or Japanese leeks)
1 tsp Grated ginger
1 tsp Cooking sake
2 tsp Soy sauce
1/2 tsp Oyster sauce
1 tbsp Sesame oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Seafood

Eats Now Editorial Team

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Oyster Fried Rice-Style

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