How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Casserole?

You need 9 ingredients. The key ingredients include: 2 c. toasted bread crumbs, 1/2 c. melted butter, 2 pt. oysters, 1/2 c. whipping cream, and more.

Is Oyster Casserole suitable as seafood?

Yes, Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Casserole Recipe

Name: Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. toasted bread crumbs; 1/2 c. melted butter; 2 pt. oysters; 1/2 c. whipping cream; 2 tsp. dry sherry; 1 tsp. pepper; 1 tsp. Worcestershire sauce; 1/2 tsp. salt; dash of cayenne pepper

Oyster Casserole – a delicious recipe with bread crumbs, butter, oysters, whipping cream, sherry, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. toasted bread crumbs
1/2 c. melted butter
2 pt. oysters
1/2 c. whipping cream
2 tsp. dry sherry
1 tsp. pepper
1 tsp. Worcestershire sauce
1/2 tsp. salt
dash of cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Tomato Salad
Buttery Fish 'N Stuffing
Shrimp Gumbo
Crab Puffs

Oyster Casserole

How did you like this recipe?

Frequently Asked Questions