How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Cioppino?

You need 20 ingredients. The key ingredients include: 1 red onion, chopped, 1 fennel bulb, cored and chopped, 2 serrano chiles, seeded and chopped, 3 tablespoons olive oil, and more.

Is Hearty Cioppino suitable as seafood?

Yes, Hearty Cioppino falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hearty Cioppino?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Cioppino Recipe

Name: Hearty Cioppino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red onion, chopped; 1 fennel bulb, cored and chopped; 2 serrano chiles, seeded and chopped; 3 tablespoons olive oil; 1 orange or yellow bell pepper, chopped; 2 garlic cloves, minced; 1 (28-ounce) can crushed tomatoes; 1 bay leaf; 1/4 teaspoon dried thyme; 1/4 teaspoon dried oregano; 2 cups fish or chicken broth; 1 cup dry white wine; 2 cups zucchini, cubed (about 2 medium); 1/2 tablespoon chopped fresh rosemary; 1/2 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 12 sea scallops or 1 pound bay scallops; 12 jumbo shrimp, peeled and deveined; 12 mussels, scrubbed and debearded; 1 pound red snapper or other firm, white fish, cut into large chunks

Hearty Cioppino

Eats Now Editorial Team · 715 kcal · Seafood

Hearty Cioppino – a delicious recipe with red onion, fennel bulb, serrano chiles, olive oil, orange, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hearty Cioppino

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