How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Sausage Strata?

You need 9 ingredients. The key ingredients include: 7 cups cubed day-old bread, 1/4 cup butter, melted, 8 large eggs, lightly beaten, 2-1/2 cups whole milk, and more.

Is Overnight Sausage Strata suitable as meat & poultry?

Yes, Overnight Sausage Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Overnight Sausage Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Sausage Strata Recipe

Name: Overnight Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups cubed day-old bread; 1/4 cup butter, melted; 8 large eggs, lightly beaten; 2-1/2 cups whole milk; 1 teaspoon Dijon mustard; 1/2 teaspoon Italian seasoning; 1/4 teaspoon pepper; 1 pound bulk pork sausage, cooked and drained; 1-1/2 cups shredded cheddar cheese

Overnight Sausage Strata – a delicious recipe with bread, butter, eggs, milk, mustard, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 cups cubed day-old bread
1/4 cup butter, melted
8 large eggs, lightly beaten
2-1/2 cups whole milk
1 teaspoon Dijon mustard
1/2 teaspoon Italian seasoning
1/4 teaspoon pepper
1 pound bulk pork sausage, cooked and drained
1-1/2 cups shredded cheddar cheese

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Quick Info

Servings
4 servings
Calories
794 kcal
Category
Meat & Poultry

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Overnight Sausage Strata

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