How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoppin' John With Sausage?

You need 12 ingredients. The key ingredients include: 2 cups cooked brown rice, 2 teaspoons olive oil, 1 cup chopped onion, 1/2 cup celery, sliced, and more.

Is Hoppin' John With Sausage suitable as meat & poultry?

Yes, Hoppin' John With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoppin' John With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoppin' John With Sausage Recipe

Name: Hoppin' John With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked brown rice; 2 teaspoons olive oil; 1 cup chopped onion; 1/2 cup celery, sliced; 2 teaspoons garlic, minced; 1 teaspoon cajun seasoning; 12 ounces smoked turkey sausage, chopped; 2 cups chicken broth; 2 (15 ounce) cans black-eyed peas, rinsed and drained; 1 (14 1/2 ounce) can diced tomatoes, undrained; 1 teaspoon hot pepper sauce (to taste); 1/2 cup tomato sauce

Try this homemade Hoppin' John With Sausage recipe the whole family will love. Made with brown rice, olive oil, onion and celery. Easy step-by-step inst…

This Hoppin' John With Sausage relies on simple, everyday ingredients such as cooked brown rice, olive oil, chopped onion and celery, sliced. It comes together quickly and makes 4 servings, at about 797 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hoppin' John With Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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