Oven Fried Zucchini

1. 1

   Slice zucchini about 1 1/2 inches thick.

2. 2

   Combine water and oil in a small bowl.

3. 3

   Combine bread crumbs, cheese, salt and pepper in a paper or plastic bag.

4. 4

   Stir zucchini slices a few at a time, in oil-water mixture; then shake up in crumb mixture. Arrange slices in a single layer in a shallow nonstick pan that has been sprayed with cooking spray.

5. 5

   Bake 10 to 12 minutes, uncovered, without turning, until slices are brown and tender. Makes 4 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.