How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Asparagus?

You need 8 ingredients. The key ingredients include: 1 bunch asparagus, tough ends removed and blanched, garlic (either fresh or powdered if in a hurry, I use A LOT), Italian dressing, to cover, cracked black pepper, and more.

Is Italian Asparagus suitable as vegetarian?

Yes, Italian Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Asparagus Recipe

Name: Italian Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch asparagus, tough ends removed and blanched; garlic (either fresh or powdered if in a hurry, I use A LOT); Italian dressing, to cover; cracked black pepper; crushed red pepper flakes (if you don't like spicy, leave out); kosher salt; roasted red pepper, sliced; parmesan cheese

Italian Asparagus – a delicious recipe with garlic, Italian dressing, cracked black pepper, red pepper, kosher salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch asparagus, tough ends removed and blanched
garlic (either fresh or powdered if in a hurry, I use A LOT)
Italian dressing, to cover
cracked black pepper
crushed red pepper flakes (if you don't like spicy, leave out)
kosher salt
roasted red pepper, sliced
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
Vegetarian

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