How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 8 ingredients. The key ingredients include: 1 (3 lb.) fryer, cut up, 1/2 c. olive oil, 1 c. cornflake crumbs, 1/2 c. Parmesan cheese, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) fryer, cut up; 1/2 c. olive oil; 1 c. cornflake crumbs; 1/2 c. Parmesan cheese; 1/2 c. Romano cheese; 1/2 c. parsley; garlic salt; pepper to taste

Oven Fried Chicken – a delicious recipe with fryer, olive oil, cornflake crumbs, Parmesan cheese, Romano cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 lb.) fryer, cut up
1/2 c. olive oil
1 c. cornflake crumbs
1/2 c. Parmesan cheese
1/2 c. Romano cheese
1/2 c. parsley
garlic salt
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Chicken

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