How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Baked Fried Chicken?

You need 7 ingredients. The key ingredients include: 1/2 cup canola oil, 1/2 cup grated Parmesan cheese, 1/2 cup crushed cornflakes, 1/2 cup ground flaxseed, and more.

Is Oven-Baked Fried Chicken suitable as meat & poultry?

Yes, Oven-Baked Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Baked Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Baked Fried Chicken Recipe

Name: Oven-Baked Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup canola oil; 1/2 cup grated Parmesan cheese; 1/2 cup crushed cornflakes; 1/2 cup ground flaxseed; 2 teaspoons seasoned salt; 1/2 teaspoon pepper; 1 broiler/fryer chicken (3 to 4 pounds), skin removed

Oven-Baked Fried Chicken – a delicious recipe with canola oil, Parmesan cheese, cornflakes, ground flaxseed, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup canola oil
1/2 cup grated Parmesan cheese
1/2 cup crushed cornflakes
1/2 cup ground flaxseed
2 teaspoons seasoned salt
1/2 teaspoon pepper
1 broiler/fryer chicken (3 to 4 pounds), skin removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Meat & Poultry

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Oven-Baked Fried Chicken

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