Orange (Or Lemon) Broccoli

1. 1

   Wash and cut broccoli into florets.

2. 2

   Bring about 1 cup of water to boil in a saucepan over high heat.

3. 3

   Add broccoli florets, reduce heat to medium and cover.

4. 4

   Cook until broccoli is crisp-tender and still bright green. About 5 minutes.

5. 5

   Drain and return broccoli to pan.

6. 6

   Add butter, orange juice, orange zest, salt and pepper.

7. 7

   Toss together and heat through.

8. 8

   Serve.

No additional tips available.