How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Glazed Pork Chops?

You need 8 ingredients. The key ingredients include: 1 Tbsp. brown sugar, 1 tsp. cornstarch, 1/2 tsp. finely shredded orange peel, 1/2 tsp. grated ginger root, and more.

Is Orange-Glazed Pork Chops suitable as meat & poultry?

Yes, Orange-Glazed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange-Glazed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Glazed Pork Chops Recipe

Name: Orange-Glazed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. brown sugar; 1 tsp. cornstarch; 1/2 tsp. finely shredded orange peel; 1/2 tsp. grated ginger root; 1/8 tsp. ground red pepper; 1/2 c. orange juice; 1 Tbsp. soy sauce; 4 pork loin chops, cut 3/4-inch thick (about 1 1/2 lb. total)

Orange-Glazed Pork Chops – a delicious recipe with brown sugar, cornstarch, orange peel, grated ginger root, ground red pepper, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. brown sugar
1 tsp. cornstarch
1/2 tsp. finely shredded orange peel
1/2 tsp. grated ginger root
1/8 tsp. ground red pepper
1/2 c. orange juice
1 Tbsp. soy sauce
4 pork loin chops, cut 3/4-inch thick (about 1 1/2 lb. total)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Orange-Glazed Pork Chops

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