How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Ginger Ham Steak?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter, 1 1/2 - 2 lbs ham steaks, 1-inch thick, 1/2 cup frozen orange juice concentrate, thawed, 1/4 cup dry white wine, and more.

Is Orange-Ginger Ham Steak suitable as meat & poultry?

Yes, Orange-Ginger Ham Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange-Ginger Ham Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Ginger Ham Steak Recipe

Name: Orange-Ginger Ham Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 1/2 - 2 lbs ham steaks, 1-inch thick; 1/2 cup frozen orange juice concentrate, thawed; 1/4 cup dry white wine; 1 teaspoon dry mustard; 1/4 teaspoon ground ginger; 4 canned pineapple slices

Orange-Ginger Ham Steak – a delicious recipe with butter, ham, orange juice concentrate, white wine, mustard, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon butter
1 1/2 - 2 lbs ham steaks, 1-inch thick
1/2 cup frozen orange juice concentrate, thawed
1/4 cup dry white wine
1 teaspoon dry mustard
1/4 teaspoon ground ginger
4 canned pineapple slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Meat & Poultry

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Orange-Ginger Ham Steak

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