Orange Cranberry Scones

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   ["Preheat oven to 375*.", "Combine flour, baking powder, baking soda, salt and orange peel in a bowl; mix well.", "Add cut up pieces of butter and mix until mixture resembles coarse meal.", "Add cranberries, sour cream, honey, egg, and vanilla extract.", "Mix to a soft dough.", "Remove dough onto lightly floured surface and kneed 8-10 times.", "It wont take much.", "Use a rolling pine (I used my hands to press down) and roll dough out to 8"" square.", "Cut into 4 squares and cut the squares into triangles.", "Sprinkle with cinnamon sugar topping if desired.", "(I preferred without the topping but rather served with a side of homemade whipped cream).", "Place in oven for 15-20 minutes or till golden brown."]

* Per serving · 4 servings · Values may vary.

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