How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheese Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 cups sugar, 1 cup pineapple juice, 2 tablespoons gelatin (flavored or unflavored), 1/2 cup cold water, and more.

Is Pineapple Cheese Pie suitable as baking & desserts?

Yes, Pineapple Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheese Pie Recipe

Name: Pineapple Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sugar; 1 cup pineapple juice; 2 tablespoons gelatin (flavored or unflavored); 1/2 cup cold water; 2 cups crushed pineapple, drained; 2 cups cottage cheese; 2 cups whipping cream, whipped; 1 (9 inch) prepared graham cracker crusts

Pineapple Cheese Pie – a delicious recipe with sugar, pineapple juice, gelatin, cold water, pineapple, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups sugar
1 cup pineapple juice
2 tablespoons gelatin (flavored or unflavored)
1/2 cup cold water
2 cups crushed pineapple, drained
2 cups cottage cheese
2 cups whipping cream, whipped
1 (9 inch) prepared graham cracker crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1059 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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