How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Bread?

You need 8 ingredients. The key ingredients include: 1/2 c. chopped onion, 1 Tbsp. shortening, 1 egg, slightly beaten, 1/2 c. milk, and more.

Is Onion Bread suitable as baking & desserts?

Yes, Onion Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Bread Recipe

Name: Onion Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1 Tbsp. shortening; 1 egg, slightly beaten; 1/2 c. milk; 1 1/2 c. biscuit mix; 1 c. sharp grated cheese; 1 Tbsp. poppy seed; 2 Tbsp. melted butter

Onion Bread – a delicious recipe with onion, shortening, egg, milk, biscuit mix, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. chopped onion
1 Tbsp. shortening
1 egg, slightly beaten
1/2 c. milk
1 1/2 c. biscuit mix
1 c. sharp grated cheese
1 Tbsp. poppy seed
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Bread

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