One Pot Chicken Taco Soup Recipe

Name: One Pot Chicken Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Chicken (Or Sub Ground Turkey/Lean Ground Beef); 2-1/2 cups Chicken Broth, Divided; 1 clove Garlic, Minced; 1/2 whole Onion, Diced; 1 can (28 Oz. Size) Diced Tomatoes; 1 can (15 Oz. Size) Cannellini Beans Or Kidney Beans, Rinsed And Drained; 1 can (15 Oz. Size) Black Beans, Rinsed And Drained; 10 ounces, weight Corn, Fresh Or Frozen; 1 whole Bell Pepper (stem And Seeds Removed, Chopped, Any Color); 1 package (1 Oz. Size) Taco Seasoning, Low Sodium (see Note); Toppings: Avocado, Shredded Cheese, Sour Cream And Tortilla Strips

Servings: persons

1 pound Ground Chicken (Or Sub Ground Turkey/Lean Ground Beef)
2-1/2 cups Chicken Broth, Divided
1 clove Garlic, Minced
1/2 whole Onion, Diced
1 can (28 Oz. Size) Diced Tomatoes
1 can (15 Oz. Size) Cannellini Beans Or Kidney Beans, Rinsed And Drained
1 can (15 Oz. Size) Black Beans, Rinsed And Drained
10 ounces, weight Corn, Fresh Or Frozen
1 whole Bell Pepper (stem And Seeds Removed, Chopped, Any Color)
1 package (1 Oz. Size) Taco Seasoning, Low Sodium (see Note)
Toppings: Avocado, Shredded Cheese, Sour Cream And Tortilla Strips

1
Spray a large pot or Dutch oven with cooking spray and heat over medium heat. Add ground chicken and 1/2 cup of the chicken broth. Cook until chicken is no longer pink (approximately 6-7 minutes). Add in garlic and onion, and cook until fragrant, about 2-3 minutes.
2
Add remaining 2 cups of chicken broth, tomatoes, beans, corn, bell pepper, and seasonings. Simmer for 20-30 minutes.
3
Top with your choice of fresh avocado, shredded cheese, sour cream or tortilla strips.
4
Note: If you want to make your own taco seasoning instead of using the packet of store bought, you can use: 1 tablespoon chili powder, 1 teaspoon garlic powder, 1 teaspoon black pepper, 1 teaspoon cumin, 1 teaspoon salt, 1/2 teaspoon paprika and 1/4 teaspoon onion powder.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Ground Chicken (Or Sub Ground Turkey/Lean Ground Beef), 2-1/2 cups Chicken Broth, Divided, 1 clove Garlic, Minced, 1/2 whole Onion, Diced, and more.

Yes, One Pot Chicken Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Chicken Taco Soup

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