Old Fashioned Spicy Chili Recipe

Name: Old Fashioned Spicy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. ground turkey; 1 medium onion, chopped; 4 cloves garlic, minced; 1 Tbsp. ground cumin; 2 tsp. salt; 4 to 6 Tbsp. chili powder; 2 Tbsp. flour; 1 1/2 Tbsp. sugar; 1 (16 oz.) can whole tomatoes, undrained and chopped; 1 (6 oz.) can tomato sauce or paste

Servings: persons

1 lb. ground beef
1 lb. ground turkey
1 medium onion, chopped
4 cloves garlic, minced
1 Tbsp. ground cumin
2 tsp. salt
4 to 6 Tbsp. chili powder
2 Tbsp. flour
1 1/2 Tbsp. sugar
1 (16 oz.) can whole tomatoes, undrained and chopped
1 (6 oz.) can tomato sauce or paste

1
Combine first 5 ingredients in a large Dutch oven.
2
Cook over medium heat, stirring to crumble meat, until meat is browned and onion is tender.
3
Drain off pan drippings.
4
Stir in chili powder, flour and sugar.
5
Add remaining ingredients; stir well (mixture will be very thick).
6
Cover and simmer for 30 minutes over low heat.
7
Yields 8 servings.

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. ground turkey, 1 medium onion, chopped, 4 cloves garlic, minced, and more.

Yes, Old Fashioned Spicy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Spicy Chili

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