How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Okra Stew With Shrimp?

You need 13 ingredients. The key ingredients include: 1 pound medium shrimp - peeled and deveined, 1/2 lime, juiced, 4 tablespoons margarine, 2 green bell peppers, seeded, and more.

Is Okra Stew With Shrimp suitable as seafood?

Yes, Okra Stew With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Okra Stew With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Okra Stew With Shrimp Recipe

Name: Okra Stew With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound medium shrimp - peeled and deveined; 1/2 lime, juiced; 4 tablespoons margarine; 2 green bell peppers, seeded; 6 tablespoons minced shallots; 1 cup frozen corn kernels; 1 cup chopped okra; 3 tomatoes - blanched, peeled and chopped; 1 tablespoon tomato paste; 1/4 teaspoon dried thyme; 1 bay leaf; salt and pepper to taste; 1 green chile pepper

Warm up with this hearty Okra Stew With Shrimp recipe. Made with shrimp, lime, margarine and green bell peppers. Easy step-by-step instructions included.

This Okra Stew With Shrimp relies on simple, everyday ingredients such as lime, juiced, margarine, green bell peppers, seeded and minced shallots. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Okra Stew With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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