How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Pancakes?

You need 6 ingredients. The key ingredients include: 1 egg, beaten, 2 Tbsp. sugar, 1/2 tsp. salt, 1 scant c. milk, and more.

Is Norwegian Pancakes suitable as breakfast?

Yes, Norwegian Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Norwegian Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Pancakes Recipe

Name: Norwegian Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 2 Tbsp. sugar; 1/2 tsp. salt; 1 scant c. milk; 1/2 c. flour or trifle more; 1/2 tsp. baking powder

Norwegian Pancakes – a delicious recipe with egg, sugar, salt, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 egg, beaten
2 Tbsp. sugar
1/2 tsp. salt
1 scant c. milk
1/2 c. flour or trifle more
1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Breakfast

Eats Now Editorial Team

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