Warm up with this hearty North Croatian Green Peas Stew (“Grasak Cuspajz”) recipe. Made with green peas, butter, flour and water. Easy step-by-step inst…
This North Croatian Green Peas Stew (“Grasak Cuspajz”) relies on simple, everyday ingredients such as green peas, butter (or oil or lard), flour (all purpose) and water. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026