No Yolks Chicken Skillet Recipe

Name: No Yolks Chicken Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces egg noodles (2/3 of a package of NO YOLKS brand broad noodles); 1 (16 ounce) bag broccoli coleslaw mix (broccoli slaw is next to traditional coleslaw in produce section); 1 tablespoon canola oil; 8 ounces lean chicken, bite-size pieces (or boneless pork chops, bite-size pieces); 2 green onions, sliced; 2 garlic cloves, finely chopped (or 2 tsp jarred minced garlic); 1 cup low sodium chicken broth; 3 tablespoons teriyaki sauce; 2 teaspoons cornstarch; 1 teaspoon red pepper flakes

Servings: persons

8 ounces egg noodles (2/3 of a package of NO YOLKS brand broad noodles)
1 (16 ounce) bag broccoli coleslaw mix (broccoli slaw is next to traditional coleslaw in produce section)
1 tablespoon canola oil
8 ounces lean chicken, bite-size pieces (or boneless pork chops, bite-size pieces)
2 green onions, sliced
2 garlic cloves, finely chopped (or 2 tsp jarred minced garlic)
1 cup low sodium chicken broth
3 tablespoons teriyaki sauce
2 teaspoons cornstarch
1 teaspoon red pepper flakes

1
Cook NO YOLKS according to package directions, adding broccoli slaw at the 4 minute mark.
2
Return to boil and cook for an additional 2 minutes. Drain and keep warm.
3
Stir fry chicken or pork in oil in large skillet until lightly browned, about 5 minutes. Push meat to one side.
4
Add onion and garlic, cook for 1 minute.
5
Mix 2 Tbsp chicken broth and the cornstarch in a small bowl until smooth. Add remaining broth, teriyaki sauce and red pepper flakes to skillet and cook, stirring constantly, until mixture thickens and boils.
6
Serve immediately over NO YOLKS broccoli mixture. Serves 4.

549

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces egg noodles (2/3 of a package of NO YOLKS brand broad noodles), 1 (16 ounce) bag broccoli coleslaw mix (broccoli slaw is next to traditional coleslaw in produce section), 1 tablespoon canola oil, 8 ounces lean chicken, bite-size pieces (or boneless pork chops, bite-size pieces), and more.

Yes, No Yolks Chicken Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Yolks Chicken Skillet

How did you like this recipe?

Frequently Asked Questions